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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
our secret blend of Moroccan spices and love
sausages and cheese
on a quiche or even on a good steak
both leaving their professional positions to pursue full time work in agriculture
Made for Tracklements by a wonderful French moutardier near Beaune
Cafe de Paris Butter Christmas Pantry our secret blend of MoroccanCafe de Paris butter is a favourite recipe of Colin Holt, from when he first started to make and serve on sirloin steaks at Bistro Moncur. All makers of Cafe de Paris butter guard their recipe like a trade secret. We can tell you though that our Cafe de Paris butter is made with the freshest of herbs and ingredients. We recommend that you keep the butter in your freezer so that you can keep going back for more! Serve a spoonful on your favourite cut
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